2008-06-05&06: "SO THAT EATING RHYMES WITH PUBLIC HEALTH"

European talks towards laying down terms of a difficult equation.

- 1 / Programme of the colloquium
- 2 / La Lettre des Entretiens européens n°9
- 3 / Photos and slides of the colloquium (Photographe : Olivier Clément)
- 4 / Minutes


1/ Programme

Thursday 5th June 2008

- 1.30 p.m. : Introduction
Welcome speech by Jean-Marie Beaupuy, Member of the European Parliament
- Introduction by Claude Fischer, Director of Entretiens Européens
- Keynote speech by François Decaillet, Representative of OMS to the European Union : "Eating and public health: complex and progressive links".

- 2-3.30 : 1st round table: ’’Produce better or produce more? How to reconcile the quality of products with competitive prices and food safety?"
Chaired by: Simon Taylor, Journalist, EuropeanVoice
With participation of:
- Caroline Bollars, Food Policy Adviser, EPHA (Europan Public Health Alliance)
- Bernard Graciet, Head of EU Brussel Office, SYNGENTA
- Bernd Gruner, General Secretary, CELCAA (European Liaison Committee for the Agri-Food Trade)
- Paul Temple, Vice President of National Farmer’s Union
- David Zimmer, General Secretary, CAOBISCO (Association of chocolate, biscuits and confectionery industries of the European Union)

- 4.-6. : 2nd round table : "To confront nutrition unbalances. How can we better inform, educate and supply?"
Chaired by: Guldem Okem, Health Economist, CEPS
With participation of:
- Philippe Binard, General Secretary of Freshfel
- Hervé Gomichon, Director of food quality and long term development, Carrefour
- Bénédicte Levinson, Director of Marketing Business unit, Air Liquide
- Stéphane Pierre, General Secretary of Euro-Toques International
- Mireille Roillet, National coordinator of EPODE programme in Belgium

Friday 6th June 2008

- 9 a.m.-11. : 3rd round table: "To produce and consume differently. Responsibility and costs shared with health professionals."
Chaired by: Laurent Cousin, Director of Research and Marketing Department, Sodexo
With participation of:
- Sonia Corone, Cardiologist to the medical center of Bligny
- Armand Hennon, Public Affairs Director, Pernod-Ricard
- Patrick O’Quin, Director of European Affairs, Danone Group
- Laura Street, Food Policy Adviser, Euro Coop
- Jan Van Emelen, President of Mutualités Libres de Belgique

- 11.30-1.p.m. : 4th round table: "Which public actions for better food/health suitability?"
Chaired by: a representative* of EUFIC
With participation of:
- Frank de Man, General Secretary of ENHA (European National Health Alliance)
- Karen Middleton*, Chief Health Professions Officer of NHS (National Health Service), United-Kingdom
- Frédérique Ries, Member of the European Parliament, shadow Reporter on the White Paper "A Strategy for Europe on Nutrition, Overweight and Obesity related health issues"
- Philippe Roux, Deputy Head of Unit in DG SANCO, in charge of the EU Platform for Action on Diet, Physical Activity and Health
- Louis-Georges Soler, Research Director of INRA Observatory

- Broadcast keynote speech of Michel Barnier, Minister of Agriculture and Fishing : The CAP reform - public health priority

- Conclusions by Philippe Herzog

Debates simultaneously translated in French and English.

Entretiens européens, managed by par Claude Fischer, are organized:
- in partnership with : Confrontations Europe, the French Ministry of Agriculture, and industrial stakeholders (Air Liquide, Carrefour, Danone, Pernod-Ricard, Servier, Sodexo, Syngenta, Unilever,...)
- in partnership with: CAOBISCO, CELCAA, EPHA, l’ENHA, EUFIC, Euro-Toques, Freshfel, HOPE, l’INRA, l’OMS…
- in cooperation with social partners European MPs and the European Commission.

PDF - 45.5 kb
Programme


2 / La lettre des Entretiens européens n°9

"Pour qu’Alimentation rime avec Santé publique"
PDF - 1 Mb
SOMMAIRE

- DES PRIORITES DE SANTÉ PUBLIQUE : Une situation préoccupante ; Les coûts de l’obésité
- L’EUROPE À L’INITIATIVE : Un Livre Blanc pour une stratégie européenne
- PRODUIRE PLUS OU PRODUIRE MIEUX : La crise alimentaire ; Des technologies pour produire plus et mieux ; Nourriture ou énergie ?
- LA SANTÉ, UNE ARME COMMERCIALE : Une « gouvernance santé » chez Danone ; Sodexo : une opportunité pour une action nutritionnelle
- CHANGER NOS MODES DE VIE : Obésité des enfants : Le Nord-Pas-de-Calais à l’avant-garde ; Eurotoques à l’école ; L’appel de Prague ; Un Observatoire pour la qualité de l’alimentation.

THE "LETTRE" IS ACTUALLY BEING TRANSLATED IN ENGLISH


3 / Photos and slides

(Photographe : Olivier Clément)

INTRODUCTION
WELCOME BY Jean-Marie Beaupuy OPENING BY Claude Fischer
Member of the European Parliament Director of Entretiens Européens
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Jean-Marie Beaupuy
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Claude Fischer
HEARING OF François Decaillet, Representative of WHO to the European Union
"Eating and public health: complex and progressive links"
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François Decaillet
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Slides F Decaillet
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1st round table
PRODUCE BETTER OR PRODUCE MORE?
HOW TO RECONCILE THE QUALITY OF PRUDUCTS
WITH COMPETITIVE PRICES AND FOOD SAFETY?
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Slides shown by the speakers
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Slides C Bollars
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Slides B Graciet
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Slides B Gruner


2nd Round Table
TO CONFRONT NUTRITION UNBALANCES.
HOW CAN WE BETTER INFORM, EDUCATE AND SYPPLY?
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Slides shown by the speakers
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Slides P Binard
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Slides S Pierre
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Slides M Roillet


3rd Round Table
TO PRODUCE AND CONSUME DIFFERENTLY.
RESPONSIBILITY AND COSTS SHARED WITH HEALTH PROFESSIONALS
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TR3
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Slides shown by the speakers
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Slides J Van Emelen


Broadcast keynote speech
THE CAP REFORM - PUBLIC HEALTH PRIORITY
Michel Barnier, Minister of Agriculture and Fishing
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Michel Barnier
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4th Round Table
WHICH PUBLIC ACTIONS FOR BETTER FOOD/HEALTH SUITABILITY?
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TR4
Slides shown by the speakers
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Slides F de Man
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Slides P Roux
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Slides LG Soler


CONCLUSIONS
Philippe Herzog
president of Confrontations Europe Conclusions
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Philippe Herzog

OTHER PHOTOS
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Minutes

The minutes will soon be available.

Already:


Contacts :
- IN PARIS : Marie-Ange SCHILLING
Tel : +33 (0)1 43 17 32 89 / Fax : +33 (0)1 45 56 18 86 / This e-mail address is being protected from spambots. You need JavaScript enabled to view it.
- IN BRUXELLES : Jean-François VERGNOUX
Tel : +32 (0)2 213 62 72 / Fax : +32 (0)2 213 62 79 / This e-mail address is being protected from spambots. You need JavaScript enabled to view it.

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Confrontations Europe - 227 boulevard Saint-Germain - F-75007 PARIS - Tél : +33 (0)1 43 17 32 83 - Fax : +33 (0)1 45 56 18 86
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